Minty Mango Raita (no Cook Mango Mint Yogurt Dip)
Mangoes peeled and cut in cubes 1 Bowl
yogurt one and half Bowl
Dried Mint leaves 1tsp
Mint leaves or mango cubes for garnishing
1.Whisk the curd to remove the lumps and add mango cubes to it.Add black pepper,sugar salt and crushed dried mint leaves and mix well.