Unakkasravu Thoran (dry Shark Stir Fry)
Dry shark is one of the sea fish that it is quite popular in Kerala. It is also cooked in the fresh form as a fry or curry. The dry fish preparations in Kerala usually is a stir fry or a chilli fry. It is also pickled and had as chutney. But this is a different preparation the saltiness of the fish is balanced with the sweetness of the grated coconut and this dish is prepared like any normal stir fry would be. I am not a fan of dried shark otherwise it is a hard fish but in the form of this thoran it goes well with rice and curries.