Whole Wheat Flour Malpua (whole Wheat Flour Sweet Pancakes)
Malpuas are an Indian version of pancakes that are soft, fluffy and yet crisp. Malpuas are soft from the inside, but their edges are crisp. They are deep fried and then immersed in sugar syrup.
Traditionally malpuas are prepared from maida/all purpose flour. But we have used whole wheat flour to make these yummy and delectable malpuas more healthy and that too without compromising on their taste.
Malpuas tastes best when served hot or warm.