Parsi Recipes

Parsi Cuisine is the traditional cuisine of the Parsis of India. Parsis are decendents of a group of Zoroastrians of Iran who immigrated to India during the 10th century AD. Parsi dishes are simple and healthy. Steaming is a common cooking method among Parsis in India. Patra ni Macchi is one of the most famous fish dishes and is a must try.