दिवाली पर बनाये लाजवाब चॉकलेट रोल | Quick & Easy Chocolate Roll Recipe

Method Put a pan gas with medium flame. Add water melon seeds and roast for 2 minutes. Take out in a plate. Add creame and anjir pulp. Mix well. Roast it till moisture is burnt out and paste becomes thick. Add dark chocolate and mix well. When chocolate is melted then turn off gas. Add biscuit powder, milk powder , ghee and water melon seeds. Mix them well and let it cool down. When it is mild hot then take small lemon size lump in hand and roll it to make roll shape. Dip it in coconut powder to cover all over. Put in a plate. Make rest of chocolate rolls in same way. Enjoy chocolate rolls...very delicious. Your kids will love this.