Aloo Matar Paratha (indian Flat Bread Stuffed With Potatoes & Peas)
Yet another paratha recipe I love. Aloo is such a versatile veggie it blends well with almost everything- meat, curries, stir fries etc. I usually make just aloo paratha or just peas paratha, but this time I mixed the aloo and peas together to make this yummy breakfast recipe. Just a slight variation from the regular aloo paratha recipe, but it tastes very different.
This recipe can be made in many ways, one way is to cook potatoes and peas together with masalas and then mash the mixture with a fork or potato masher. Another way, which I prefer is boiling the potatoes separately and then cooking them with peas and other masalas.. The recipe below uses the latter method