Amboli/ Tandalyachya Ambolya (a Traditional Maharashtrian Bread)
Amboli, is a typical Marathi dish. It's soft and fluffy and tastes best when served with chicken curry. Amboli is a great alternative to the usual pav or chapati. This recipe comes straight from my aunt's kitchen in Mumbai. To watch the full video on "How to Make Amboli" click on the link on the right hand side under Credits.