Chuda Ghasa Parfait
Chuda Ghasa is a traditional preparation from Odisha. It is usually prepared for Ganesh Chaturthi or Saraswati Puja. It is a coarse mix of beaten rice with sugar, ghee, cardamom and freshly grated coconut. Some people also add chopped fruits and boondi to it to enhance the taste. With this recipe, I have attempted to deconstruct it and serve it in the form of separate layers just like a parfait. But a much healthier and simpler one.
Easy to make and yet colorful enough to be served as a Holi Dessert !! Enjoy !