#diwalirecipecontest Switch's Chicken Tikka Masala
#DiwaliRecipeContest As a foodie, the first thing my friends and co-workers told me when I got an assignment to England was “the food there is so bland.” While I have to admit there is a significant lack of salt in their dishes, one thing they do well here is Indian food. Not only that, there were over 20 places that delivered to my house...and all with the use of ONE SINGLE APP! I now have enough tupperware dishes (yes, they deliver in tupperware dishes that are microwaveable and durable) to meal prep for weeks if I wanted to.
Unfortunately, all of that delivery can really break the bank. I was visiting my husband this summer in Vegas, and we couldn’t decide what to eat for dinner. We started naming different types of cuisine, and Indian was mentioned. I wouldn’t dare going out/ordering take-out knowing I could get really good Indian back “home” in England. I told him I could just make naan and could use a cast iron pan. He jumped off the couch and challenged me saying I couldn’t make naan in a cast iron pan. CHALLENGE ACCEPTED! I told him we would be having Tikka Masala and Garlic Naan for dinner. We did...and he claims, to this day, it is THE best thing I have ever made.