Gur Ka Paratha (jaggery Stuffed Indian Flat Bread)
The first time, when I had this was in my native village some two years ago. The recipe is very simple, tasty and extremely healthy. It is perfect as a breakfast recipe as it has wheat flour (carbohydrates), jaggery (instant glucose, iron and calcium) and ghee (Fat) – all the three food components required for a energetic start of the day…..Oh! But you need to serve it hot.