How To Make Healthy Drumstick Leaves Powder?
This podi goes well with hot rice, idli and dosa.
Drumstick leaves - one bunch
Chana dal - 1 tablespoon
Urad dal - 1 tablespoon
coriander seeds - 1 tablespoon
Groundnuts - 1 tablespoon
cumin seeds - 1 teaspoon
Black pepper - 1 teaspoon
Salt - As required
Red Chillies - 10
Curry Leaves - 1 string
Heat pan and add washed, dried drumstick leaves and curry leaves. Roast untill it becomes dry.
Transfer it to a plate and allow it to cool.
Meanwhile dry roast chana dal, urad dal, coriander seeds, groundnuts, cumin seeds, pepper, red chillies in a pan.
Transfer everything into a mixie jar and add required amount of salt. Grind it to a coarse powder.
Store it in an air tight container or a glass jar