Ninava ( Gramflour, Jaggery And Coconut Milk Based Sweet Dish)
Ninava is a traditional dish of the CKP Community made especially 2 days prior to Ganesh Chaturthi. This day is called Daata. I love how the flavours come together from the besan jaggery and coconut milk. It can be served like as a light dessert for a party. The sweetness from the jaggery doesnot over power you, but indeed fills up your sense. Thumbs up to Mother in law and Aunts for sharing down this recipe.