Papaya Halwa

1.Put a pan add ghee and fry dryfruits ,breadslices and keep it a side. 2.next add fruit papaya puriee and fry it until raw smell evapourates. 3.next add jaggery powder and mix it well. 4.now add fried breadslices and Elachipowder to make ur halwa thick and mix well. 5.finally garnish with dry fruits and serve,yummy halwa is ready to serve.

Total votes: 311

Sowjji's Secret Indian Recipe !
Serves: 
4

Preparation Time: 
5minutes
Cooking Time: 
10minutes

Complexity: 
Medium


Ingredients: 
papaya puriee 4cups
ghee 4teaspoons
elachi powder 1teaspoon
jaggery powder 1teaspoon
breadslices 2teaspoons
cashews 4teaspoons
Directions: 
Keep stove in sim ,while cooking.
Footnotes: 
I didn't add milk to preserve it for more days