Sada Sabudana Kheer(plain Pearl Sago Pudding)

Sabudana kheer is usually served in fast. It has a very cooling effect on body, has very low fat and calorie.

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Navnita Das's Secret Indian Recipe !
Serves: 
4

Preparation Time: 
30 min
Cooking Time: 
20Mins

Complexity: 
Easy


Ingredients: 
Sago (sabudana),soaked -1/4 cup
Milk - 5 cups
Sugar - 1/4 cup
Salt - a pinch
Directions: 
Heat the milk in a deep non stick pan.
Cook on low heat till the milk thickens a little.
Add the sabudana to the milk and cook, stirring, till the sabudana is fully cooked and the kheer thickened.
Add sugar and salt and mix it well . serve hot.