Sevaiyan In Khoya (vermicelli In Condensed Milk)
Sevaiyan is very well known dessert across the world. The reason being its association with the Muslim festivals EID. Sevaiyan and EID and inseparable and hence muslims across the globe know the recipe in and out. Apart from having a religious connotation it is an instant mood burster and a high source of glucose and energy. Here is a recipe which is a little modified version of how it is made usually.