Spicy Papad Paratha (papad Stuffed Paratha)
A unique paratha recipe with papad stuffing. I have used fried papad for the stuffing, but if you wish, you can also roast the papads. It’s crispy and spicy taste, increases the flavour of paratha. Papads are made of lentils and thus are free from gluten, rich in protein and dietary fibre.