Chemeen Varuthathu (prawn Fry)
Chemmen varhthathu or prawns fry is a simple and finger licking recipe from the cuisine of Kerala. Usually, prawn fries are deep fried, but here we are just shallow frying the prawns to make it a healthy dish. In my childhood days, I used to eat rice with the remaining oil left after frying the prawns. The mere talking of it makes my tongue drool.