Sikandari Raan (mutton Leg Roasted The Sikandari Style)
Sikandari Raan is a historical dish. The history of this dish traces back to the time when Alexander the Great defeated Pourus and when asked how he wished to be treated Pourus said he wished to be treated like a king. And Alexander the great then got a special banquet prepared where this raan is believed to be served. And Alexander was popularly known as Sikandar (the conqueror) hence this dish gets the name. I have used a different technique for cooking this raan though. I wrapped the raan in rotis and cooked it in a bbq grill for 2 hours. And the end result was soft falling off the bone spicy meat.